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Staff
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Pastry Arts Magazine is the new resource for pastry & baking professionals set to inspire, educate and connect the gourmet community as an informational conduit spotlighting the trade.
Podcast
Aggie Chin: From Litigation Clerk to Pastry Chef & James Beard...
Staff
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August 19, 2019
General
PAC Worldwide Shares Best Practices for Packing and Shipping Chocolate
Staff
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August 16, 2019
Podcast
Scott Green: From Pastry Shops to Team USA, Plating Tips &...
Staff
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August 6, 2019
Recipes
Chocolate-Kalamansi Petite Gateaux by Dee Steffen Chinn
Staff
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August 6, 2019
Books
Modern French Pastry: Innovative Techniques, Tools and Design
Staff
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July 30, 2019
Books
Fruit: The Art of Pastry
Staff
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July 30, 2019
News
Professional Hospitality Operators Attending Hostmilano Thanks to Partnerships with Major...
Staff
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July 29, 2019
Places
Bittersweet in Chicago, Illinois
Staff
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July 18, 2019
Events
Salon du Chocolat NY Opens Ticket Sales For The Event This...
Staff
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July 18, 2019
Podcast
Daniel Skurnick: Executive Pastry Chef of Buddakan & Le Coucou in...
Staff
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July 15, 2019
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LATEST ISSUE
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Podcast
Aggie Chin: From Litigation Clerk to Pastry Chef & James Beard...
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