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CONTRIBUTE

Pastry Arts offers multiple opportunities to contribute and share your expertise across our comprehensive platform. Whether you’re interested in contributing to our magazine, summit, podcast, shop product placements or collabs, or social media content, we welcome passionate creators who want to inspire, educate, and connect with the global pastry & baking community.

SUBMISSION OPPORTUNITIES

Magazine: Submit recipes, expert tips, articles, and more
Social Media: Submit content to go live on Pastry Arts’ social media channels
Email Newsletter: Submit content to be shared with Pastry Arts Insiders via email
Virtual Summit: Share demonstrations, interviews, and educational sessions

MAGAZINE SUBMISSIONS

We are currently open for the following opportunities:

Pitch a Topic (General Article): Share a pastry/baking point of view (technical info, trend info, product method, etc.)
Recipes: A professional recipe with images and one page profile on the contributor
Flavor Inspiration: An image of a unique pastry/dessert with the flavor profile and technical tip for making (not a recipe)
Places: A Q&A with the owner(s) of a brick and mortar pastry/bakery/dessert shop
Expert Tips: An advanced technical tip in one of the following categories: bread, cake, chocolate, baking, pastry or frozen desserts

Magazine Submission Process

Use the pre-approved templates below to ensure your submission meets our specifications and formatting guidelines. Upload your submission. If your submission is accepted, you will be notified in 14 days. If you are not notified, we are unable to use your submission. When your submission is published, you will receive an email with a link to download the magazine issue along with promotional images.

Magazine Submission Templates

Expert Tips Submission Template
Flavor Inspiration Submission Template
General Article Submission Template
Places Submission Template
Recipe Submission Template

Magazine Submission Form

Magazine Submission Form

SOCIAL MEDIA SUBMISSIONS

Instagram and Facebook now prioritize collaborator posts instead of tags or reposts. So if you’d like us to feature you on our social media channels, upload your content here.

When you submit your content:

We’ll publish directly from our account, and
Invite you as a collaborator, so it shows up on both of our feeds.

This gives your post more reach, stronger engagement, and better visibility, all while showcasing your work to the Pastry Arts audience.

Note: Not every submission is accepted, if you do not hear from us within 14 days of submission, we are unable to use your content.

Social Media Submission Form

Social Media Submission Form

NEWSLETTER SUBMISSIONS

Use the form below to submit content to appear in Pastry Arts’ email newletter. If your submission is accepted, you will be notified within 14 days. If you are not notified, we are unable to use your submission.

Newsletter Submission Form

Newsletter Submission Form

SUBMISSION FAQs

Q: Can I request to contribute for multiple categories?
A: Yes, you can submit for different categories.

Q: What happens after I request to contribute?
A: If you’re accepted, you will receive an email within 14 days. However, we are unable to provide emails to everyone who is not selected.

Q: Is there compensation for contributing?
A: For this type of contributing, there is no monetary compensation. If accepted, your work will be shared and/or published with proper credit to you.

Q: What are the full terms for submitting and getting published?
A: You can find the full terms at www.pastryartsmag.com/terms.