News

Valrhona Selection continues to bring the best ingredients to pastry professionals with the launch of Norohy, its first-ever organic vanilla bean, now available in...

 All-American Chocolate Brand Embraces Renewed and Enriched Identity and Social Mission Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, today...

Now, you can learn how to create desserts worthy of a Michelin star restaurant more conveniently than ever with L’École Valrhona Brooklyn’s new virtual...

A world-class pastry chef, globe-trotting madman and verifiable fanatic for Asia’s sublime flavors, chef Jason Licker returns with Baking with Licker, his second cookbook...

New data from the National Confectioners Association shows sales of chocolate and candy have increased during the pandemic as people across the country look...

Global bakery manufacturer and ingredients supplier Dawn, today unveiled its eCommerce platform for existing retail bakery customers across the United States. The online platform...

Two ingredients from one fruit. The Swiss chocolate producer Max Felchlin AG brings a novelty to the chocolate market. The new couverture made of...

"The current crisis forces us to rethink our business models, way of life and the world of tomorrow. Even if recent months have shown...

America's oldest flour company brings the joy of baking to everyone with new products, including three new specialty flours, a sugar alternative and two new...

Easy Tiger® is proud to announce the nomination of Head Doughpuncher David Norman for a 2020 James Beard Award in the 'Outstanding Baker' category....