Susana & Isabel Garcia Nevett, Owners
To bring a European-style chocolate experience to Miami, while creating chocolates inspired by our childhoods in Venezuela, our travels around the world and the flavors of South Florida that everyone will love.
Anis y Papelon, a dark chocolate ganache infused with raw cane sugar and fennel seeds, and Orange Honey Caramel, made with honey from the Florida Keys and organic oranges.
Secret of Success
Being true to our roots and what we love, but continuing our chocolate education every chance we get.
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Get more info at www.garcianevett.com